Cannabis Infused Gummies

This recipe for cannabis infused gummies makes a large amount of gummies. This is great for microdosing or if you like to eat a lot of gummies. The secret to making this successfully is to whisk lots and keep it boiling.

4.61 from 109 votes

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Course: Snack

Cuisine: Canadian

Keyword: gummy

Prep Time: 10

Cook Time: 10

Total Time: 20

Servings: Gummies

Calories: 19kcal

Author: 420 joe

Ingredients

1 pack Flavored Jello 3 ounce
1 dram Extra Flavor (if desired)
28 g Gelatin
2 tsp Soy Lecithin
8 tbsp Infused Coconut Oil
1 3/4 cup Water, divided

Instructions

Combine Cannabis Infused Coconut Oil, Soy Lecithin and 3/4 cup of water in a saucepan. Heat on low-medium until all blended.
Add gelatin to 1 cup of boiling water, whisk thoroughly.
Add Jello package to gelatin water and whisk thoroughly.
Add the gelatin/water/jello mix to the pot with the oil/lecithin/water and bring to a boil over medium heat, whisking briskly. Continue whisking boiling mixture for 6 minutes, adjusting heat as needed to prevent over/under boiling.
Remove from heat and let mixture cool slightly before pouring into molds.
Allow 2 hours to completely cool at room temperature.
Remove gummy candies from molds and allow to air dry for 48 to 60 hours. Turn gummy candies over if tops are shrinking faster than the rest of the gummy.

Notes

Dosage

Consume 1 Gummy candy every 2 to 4 hours.

Nutrition